More About Food

Yesterday was a big food day for us. Alan went to Nestle's Stouffer plant in Gaffney with Andy Smiley. He had a good time and brought home some Lean Cuisine, Stouffers and other frozen Nestle products from the company store. So the freezer is stocked. And I went to the GreekFest at the Orthodox church for lunch and had pastries (baklava and kataifi) for breakfast this morning and leftover pastichio, a grape leaf roll and a Greek salad for lunch today. The weather is absolutely beautiful here today. Makes fall my favorite season of the year.